Feb 20 2013
The great, great Furmint tasting
Overview of Furmint, from Somló to Tokaj and beyond, notes, notes notes, brand vs. protection of origin, style vs. typicité and origin, what will bring the future?
2013 February | Kristian Kielmayer Online
Feb 20 2013
Overview of Furmint, from Somló to Tokaj and beyond, notes, notes notes, brand vs. protection of origin, style vs. typicité and origin, what will bring the future?
Feb 06 2013
Pinotage is what we do – what we love, pinotage from all different styles, fermentation of pinotage, biggest volume and high quality, clean fruit clean wine, the diesel truly special